Wednesday, February 6, 2013

Blogging again.. :)

haha..giler pnye lame xupdate blog ni..nk kate bizi,mmg bizi pun..nk kate malas,mmg yela kan..xde ape pn nk tulis utk entri kali ni..just nk ucap selamat tahun baru 2013 (wpn bln Feb baru wish..haishh)..

Monday, August 13, 2012

Menunggu Syawal..

haa lupekn dulu entri psl bandung..pas raye bru kite cite blk psl bandung tuh..tahun ni tahun pertama beraya dgn status baru..status bini org lg tu...huhu..dlm kepala mmg dh set...cnfirm thn ni pa xbg duit raye dh..huhu..
persediaan raye tahun ni utk diri sendiri buase2 je..sbb sume dh setelkan sblm bln pose lg..ape xnya..dh shopping gile2 kt bandung..haaa mmg shoping utk raye la tu..just beli tudung n heel je..hehe..
spt thn sudah2, masuk bulan pose mmg sediakan baju2 raya utk family je..+ tahun ni kne siapkan baju raye utk org umah pulak..nasib la x cerewet..kalu cerewet, bia la dia g shopping sorg2...
kuih raye pulak mmg dh nekad xnk beli langsung tahun ni..sbb tahun lepas sponsor kuih raye utk ma,dia buat xnmpk je..mentang2 la kuih2 raye yg dia tempah tu cun melecun..kuih kite dia buat2 xnmpk je..hehehe..so utk thn ni mmg xde kuih raye..just beli kerepek n kacang2 je..cukup la tu kn...

oklah..tgh keje nih..haha saje2 nk post entri baru..nnti2 smbung dgn entri lain plak..kne smbung buat keje dulu...

Thursday, July 12, 2012

Bandung oh Bandung - Part 2 (24/6/2012)

haaa 2nd day kat Bandung..pagi2 breakfast d hotel je..menu pun biasa2 la..kena la dgn tekak org Malaysia..nasi goreng,telur mata kerbau,keropok udang,bubur kacang merah,roti bakar pun ada..huhu..
tepat jam 8.30, supir dah sedia menunggu utk jalankan tugas...Suasana d sana nyaman je..walaupun keadaan panas terik,tp serius sejuk je..tp xdela sampai menggigil2..

1st place yg kami pegi Rumah Mode..kt sana byk jual2 brg2 branded la..tp masih dlm harga yg berpatutan..sy xde pn shopping kt sane sbb target nk g shopping kt Pasar Baru..dduk ambik2 pic jela kt sana..sambil2 duk tunggu kawan duk shopping,lepak2 la kt taman dorg..warghh buat mata nk tpejam je dgn suasana kt sana..nyaman bangat...huhuhu..

                                                   Bukan nak memuja tp saja2 je ambik pic..

Lbh kurang jam 10.30 pagi (waktu Bandung), kami gerak pegi Pasar Baru..haaa nila tempat yg ditunggu2..masuk dalam,semua benda nk beli..Pasar Baru ni ada 8 tingkat semuanya..apa2 je barang yg korg nk cari kt sana,semua ada...tp lbh kpd pakaian,kain2,brg2 kulit la...huhu..kt sini je kami dah habiskan masa 5 jam..tu pun x semua level kami naik...sy & my mum habiskan 3 juta rupiah di sana..huhu mmg xsedar lgsg..kerasukan habis sampaikan x sedar duit dh habis dalam dompet..Suasana dalam tu mmg sangat2 crowded..mgkn sbb hari minggu dan kebetulan dorg tengah cuti sekolah..tp hati2 dengan pencopet yg akan berkeliaran di merata2 tempat..
1 tips bila ke Pasar Baru,bg yg perempuan dinasihatkan jangan bawa handbeg..klu bawak beg galas,sila lah galas di bahagian depan..& bagi lelaki pula, dompet letak di dalam poket bahagian depan utk mengelakkan daripada sebarang perkara yg tidak diingini berlaku..







lunch hari tu kami mkn masakan padang..boleh la mkn setakat nk isi perut kosong..pastu kami blk hotel..
sampai hotel,kaki dah lenguh-lenguh..booked room massage..30 minit urut rm30 je..sedap sgt dia urut..pas urut,mandi n siap2 nk klua jalan2..
pada sebelah malamnya,kami ke factory outlet jalan dago..kt sini brg2 branded sikit la..tp harganya masih murah n boleh diterima akal..xde beli apa2 pn kat sana sbb duit dh habis..hahaha..jalan2 jela...

ok,utk story 3rd day di Bandung,kite tunggu entri yg berikutnya yea....

Wednesday, July 4, 2012

Bandung oh Bandung- Day 1 (23/6/2012)

hari pertama ni xbyk sgt pn boleh stori sbb kami ambil flight malam ke Bandung dari Penang..tp mgkn rezeki kami agaknya sbb dpt tiket harga rm150 pegi dan bali..semua x caye bile bgtau dpt tiket harga tu..hehe..kami pegi pn x lama sbb konon2 saje nk pegi survey tempat je dulu...tp bila dh smpai sana,hati memberontak mengharapkan kami stay kat sana sekurang2 4 hari..huhu...kami bertolak dari Penang jam 9.30 malam & sampai di bandung jam 11.00 malam waktu Malaysia (10.00 malam waktu di Bandung)..

                                       
                                          haa baca yg bahasa indon mmg x faham..



                          kena isi borang imigrasi dulu dlm flight sblm boleh masuk indon

sesampai je di aport bandung,terpinga2 jgk..eh betul ke aport ni..klu nk compare dgn infrastruktur kt negara kita,cm stesen KL Sentral je..huhu..dh bg borang imigrasi dekat pak kastam, kami disambut oleh supir dari pihak hotel...xsempat g mane pn..kami terus check in di Hotel Cihampelas 2..ok la hotel dia...servis pun bagus..receptionist pn cantik n gantang2..hahaha..ok utk 2nd day di bandung, kita baca di post yg berikutnya....

Wednesday, June 20, 2012

kucing..oh kucing..

sy ni dr kecik lg mmg suke kucing..kt umah mmg ade la bela kucing..tp memandangkan ma sy ni x suke dgn kucing (xsuke sbb kucing suke kencing n berak merata katanya)..so xbleh la nk berangan nk bela kucing tu lama2...huhu..

duk search2 dlm internet, terjumpa la satu pic kucing ni..uihhh gebu yang amat..hahaha..dh mule berangan nk mintak kucing tu sbg hadiah besday dgn encik hubby nanti.. :)


Tuesday, June 19, 2012

Japanese Culture


 (The Way of the Tea) a.k.a. The Japanese Tea Ceremony 

 The Japanese tea ceremony began based on Chinese tea drinking rituals imported into Japan by a Buddhist monk in the 9th century A.D. Legend states that drinking tea had been known to China for thousands of years. So you see, Asian legends apply even from one Asian country to the next. There are plenty of “legends” to make something seem grander and to impress the neighbors. At any rate, the Japanese tea ceremony, as it is primarily known in the West, truly began only with the use of matcha (Japanese: 抹茶、まっちゃ、”maccha” as typed). This began in the 12th century A.D. (I am specifying A.D. because I don’t want any confusion with Japanese calendar eras at all. – J) This is powdered green tea, which is really unfermented tea powder from the same plant as that used for black tea. The Tea Experience It is important to first detail the experience. 


 A single “ceremony” is referred to as 茶の湯 (cha no yu), “Hot Tea Water.” We should understand this as an idiomatic expression; small wonder Westerners prefer referring to it as the tea ceremony, as they regard it as a ceremony, and about tea. Also, a direct translation seems hopeless. Tea ceremony it is! Guests at a tea ceremony are served a 懐石 (かいせき、kaiseki), a traditional Japanese meal brought in courses. It is a light meal rather than a banquet level one. The word itself combines the kanji for “nostalgia” with “stone.” I imagine the meaning is idiomatic; a meal as an “old stone” suggests old traditions. This meal is followed by 酒 (さけ、sake), traditional Japanese rice wine. Sake is not used to wash down rice (being derived from rice), but is consumed separately so that it can be appreciated on its own merits. Thus, the guests have had their hunger sated and have had alcohol that dulls the senses to a degree. This is followed – or should the ceremony be of a type to skip meals, begins – with the eating of a sweet or sweets, eaten off a special paper called 懐紙 (かいし、kaishi). The last kanji stands for “paper” in general. The first kanji is the same as in “kaiseki.” Thus, the dulled taste buds experience sweetness on the tongue. Each utensil – the tea bowl, the tea whisk, and the tea scoop – is ritually cleaned in the presence of the guests. This accomplished, the host will place the green tea powder in the bowl and add the precise amount of hot water that his specific tradition demands. He will then whisk the tea with precise motions. The guests are able to observe all of this before their very eyes. The decorations of the room where the tea ceremony takes place are simple and old-fashioned. 


Conversation is kept to a minimum as the guests enjoy the sound of water, the whiff of incense and the tea itself, and the sight of the host’s labors and the simplicity of the environment. Finally, the tea is served. The host and the guest of honor (初客, shokyaku, “first guest”) exchange bows. The guest of honor bows to the second guest, and then raises the bowl, as with all traditional Japanese meals, to honor the host and ascribe importance to his gift. He then rotates the bowl slightly to not sip from the very front of it, takes three careful sips, wipes the bowl clean for cleanliness’ sake, and then passes the bowl to the second guest, and on it goes. This tea is very bitter!! 


Two types of tea are served. 
濃茶, こいちゃ、koicha. This is literally thick tea 
薄茶、うすちゃ、usucha. This is literally thin tea 


So, the power of the tea is relative to these two. The former can be followed by the latter, depending on the ceremony and so forth. Depending on if a meal is served, the number of guests, the type of ceremony etc., the tea ceremony can last between ONE and FIVE HOURS. 


 sumber : http://jp.learnoutlive.com/japanese-culture-the-way-of-the-tea/

Japanese language & culture study

haa..baru ni dpt peluang dgr taklimat pasal peluang pengajian di Jepun..mmg smgat la nk pegi dgr taklimat tu..but i don't expected org yg bg taklimat tu btl2 org jepun..haaa amik kau tnganga dgr dia ckp dlm bhs jepun..tp nasib ade translator..klu x,mmg translate sndiri la..xpn bantai tido je..haha..slot 1 tu dia bgtau psl pengajian kt sane..fuhh mmg agk bosan lah..tp org jepun tu ckp,kos yg plg bagus kt sane adlh business..so klu sape2 yg rase nk smbg blaja kt jepun,tp masih xtau nk amik kos ape,sila lah mohon kos business... Masuk slot 2 kami blaja bahasa jepun..ala blaja yg basic2 je..tu pn bkn main ssh nk sebut..

                                         

 Slot ke-3 plak kami diajar psl budaya masyarakat jepun..dorg tunjuk psl Tea Ceremony..siyes mmg sgt kagum dgn budaya dorg..huhu...nanti sy buat entri lain psl tea ceremony ni.. Dlm slot tu jugak, kami sume kene minum tea tu..fuhh punye la pahit..tp sbb menghargai layanan dorg, telan jelah air tu.. tp muke punye la kelat,xtau la..hilang habis cun melecun..hahaha..& dorg ade jgk bg kami sejenis kuih nama Kaishi..

                              

                              
                   
                              

 ****silap amik course dlu kt Uni ni..sepatutnya amik psl culture..cnfrm best!! :)